The project? After following our work for other luxury hotels, the Savoy appointed Inkorporate as the agency to produce its cocktail serves in 2015. We’ve designed new ways of pairing vodka martinis with oysters; built a trolley capable of serving a full dessert, chocolate and cocktail offering; and delivered signature cocktail serves for both The American and The Beaufort Bar. The result? Between us, we’ve delighted guests and press, and enhanced the hotel’s reputation for embracing innovation while providing perfect service – cementing the relationship between The Savoy and Inkorporate.
