Zacapa Vieux Connaught Serve

Creative concepts. Technical development. Sampling. Short-run manufacture.

The project? The Connaught Bar wanted an elegant way to serve their Vieux Connaught cocktail. Ideally, this would allow the guest to control how long the Zacapa-based drink was infused with saffron smoke – while also drawing attention to the venue’s beautiful ceiling. We created a mirrored tray with a small bottle and an ice-filled glass, finished with detailing from the bar. The result? Guests can infuse the cocktail exactly to their taste. And enjoy the stunning view while it does.